Breakfast and snacks
Ingredients for 2 servings
- 200 g strawberries
- 50 g blueberries
- grapes
- 1 banana
- 2 EL grob gehackte Walnüsse
- Lemon balm
Preparation
1.
Wash and drain the strawberries, blueberries and grapes.
2.
Peel the banana and cut into thin slices. Cut the strawberries into quarters and place in a bowl with the other fruit.
3.
Sprinkle walnuts over the fruit salad and serve garnished with lemon balm.
Tip
Other nuts can be used instead of walnuts, e.g. hazelnuts. The types of fruit can also be varied.
